Farm to Marketplace
Farm-to-Marketplace is a mixed-use architecture that uses both traditional farming and new methods of vertical farming to repurpose all unused surface area of a building for the purpose of growing fresh food. It also proposes to reclaim the existing street market as an infrastructure to distribute fresh produce to the locals. Farm-to-Marketplace studies the possibility of providing local farming within walking distance in a dense urban environment to provide the freshest food for the locals in Busan.
Farm-to-Marketplace studies an alternative solution to the ever present “hypermarket,” by using new architectural strategies to provide farming within major cities. By introducing this architectural strategy and reusing the existing street market, the locals can enjoy fresh food within a 15 minute walk.
Site: Busan, South Korea
Program: Mixed-Use
Year: 2021
Status: Open Competition